bread recipes

I’ve been making this cinnamon ribboned banana loaf for years when the bananas get too soft to eat straight. It’s the sort of recipe that turns three overripe bananas into a tender, slightly dense bread with a sweet cinnamon streak in every slice. If you like a swirl in your quick breads, check out this Cinnamon Swirl Banana Bread recipe page for the full technique and feel. Why you’ll love this dish This loaf hits a comfort-food sweet spot. It uses pantry staples, bakes in one loaf pan, and rewards you with fragrant cinnamon ribbons and a moist crumb. It’s … Learn more