Parmesan Crusted Chicken

I remember the first time I pan-fried these thin cutlets: the crust crackled when I sliced into the chicken and the silky Parmesan cream sauce pooled around the plate. Parmesan Crusted Chicken is a quick, restaurant-style skillet dinner that feels special without the fuss. It’s perfect for busy weeknights, date nights at home, or any time you want a comforting main that pleases both kids and grown-ups — and if you love that golden crust, you might also enjoy this other parmesan crusted chicken recipe that highlights the same technique. Why you’ll love this dish This recipe checks a lot … Learn more

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