Philly cheesesteak

I’ve been making this Ground Beef Philly Cheesesteak for busy weeknights for years; it’s fast, forgiving, and hits the same savory notes as the classic sandwich but uses ground beef for speed and simplicity. Thinly caramelized onions, well-seasoned browned beef, and gooey cheese stuffed into toasted hoagie rolls makes it a hands-down comfort favorite when you want something hearty without a lot of fuss. If you like quick, saucy beef dishes, you might also enjoy this creamy beef pasta recipe as another family-friendly dinner idea. Why you’ll love this dish This version of a Philly cheesesteak trims prep time without … Learn more