Go Back
–+ servings
Healthy avocado salad with tomatoes and cucumbers in a bowl

Avocado, Tomato, and Cucumber Salad

A vibrant and refreshing salad featuring ripe avocados, juicy tomatoes, and crisp cucumbers, perfect for a quick meal or as a side dish.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American, Healthy
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 2 ripe avocados, diced Choose ripe avocados for creaminess.
  • 2 tomatoes, diced
  • 1 cucumber, diced
  • 1/4 red onion, thinly sliced Adds mild crunch.
  • 1/4 cup fresh cilantro, chopped Enhances flavor and aroma.
Dressing Ingredients
  • Juice of 1 lime lime Brightens the overall taste.
  • 2 tablespoons olive oil
  • Salt and pepper to taste Adjust to personal preference.

Method
 

Preparation
  1. Gather all fresh ingredients for maximum flavor.
  2. In a large bowl, combine the diced avocados, tomatoes, cucumber, and red onion.
  3. In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
  4. Pour the dressing over the salad and toss gently to combine.

Nutrition

Serving: 1Calories: 200kcalCarbohydrates: 12gProtein: 3gFat: 18gSaturated Fat: 2gSodium: 150mgFiber: 5gSugar: 2g

Notes

Store leftovers in an airtight container for up to 2 days. For best results, chill ingredients before combining and store dressing separately if making in advance.

Tried this recipe?

Let us know how it was!