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Delicious slow cooker garlic butter beef bites served on a plate

High Protein Slow Cooker Garlic Butter Beef Bites

Hearty and tender beef bites infused with rich garlic butter, perfect for busy families or anyone craving comfort food with minimal hands-on preparation.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1.5 lbs beef bites (use chuck roast or stew meat)
  • 4 tablespoons garlic butter Use homemade for richer flavor.
  • 1 lb baby potatoes (cut in half)
  • 1 unit onion (finely chopped)
  • 1 cup beef broth Use good quality for better taste.
  • to taste Salt
  • to taste Pepper
  • optional Fresh parsley for garnish

Method
 

Preparation
  1. Place the beef bites in the slow cooker.
  2. Top the beef with chopped onion and halved baby potatoes.
  3. Evenly spoon garlic butter over the meat and vegetables.
  4. Pour beef broth on top and season generously with salt and pepper.
  5. Gently stir the ingredients to combine them well.
  6. Cover the slow cooker and set it to low for 6 to 8 hours or high for 3 to 4 hours, until the beef is tender.
  7. When ready to serve, sprinkle with fresh parsley for a touch of color.

Nutrition

Serving: 1Calories: 350kcalCarbohydrates: 30gProtein: 40gFat: 15gSaturated Fat: 7gSodium: 500mgFiber: 5gSugar: 2g

Notes

For extra flavor, sear the beef before slow cooking and consider adding herbs like rosemary or thyme. Mix in diced jalapeños or red pepper flakes for heat, or try Kalamata olives and feta cheese for a Mediterranean touch.

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